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Château Magdelaine 2009

Bordeaux • Saint-Emilion • 1er Grand Cru Classé B • Red

$12,525.00 tax included
$12,525.00 tax included $0.00
$1,043.75 / unit
Packaging : 12 x 75CL - Wooden Case

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Description

Discover the Château Magdelaine 2009, a jewel of Saint-Émilion, elevated to the rank of 1er Grand Cru Classé B. This wine red Its incomparable finesse embodies the excellence of the Bordeaux terroir. Let yourself be seduced by its elegance and complexity, the signature of a domaine Exceptional. A red wine that promises a memorable tasting experience, reflecting the passion and expertise of a grand cru.
Notes and pairings

Notes and pairings

Tasting notes

The dress of this Château Magdelaine 2009 reveals a deep and intense red color. On the nose, a complex bouquet unfolds, blending aromas of ripe black fruit, sweet spices, and subtle notes of oak. On the palate, the attack is ample and silky, with elegant tannins and a lovely freshness. The finish is long and persistent, leaving a rich and complex aromatic imprint. A red wine of great elegance, promising intense pleasure.

Food & wine pairings

It will perfectly complement grilled red meats, game birds and mature cheeses.
Producer

Producer

The vineyard of Château Magdelaine benefits from an exceptional terroir, ideal for the development of great Saint-Émilion wines. The grape varieties and soil type are not disclosed. climat The region has a temperate climate, with an oceanic influence that promotes slow and even ripening of the grapes. The vineyards have ideal exposure, allowing for perfect light capture and optimal aeration. domaine is committed to preserving biodiversity and respecting the environment, in order to guarantee the sustainability of its terroir.

Owner and history

The history of the current owners of Château Magdelaine is not mentioned. Their commitment to excellence and their passion for wine are reflected in every bottle. They perpetuate the tradition and know-how of the domaine, while adapting to the evolving wine industry. Their goal is to produce exceptional wines, reflecting the unique identity of the Saint-Émilion terroir.

Vinification and aging

The winemaking methods of Château Magdelaine's winemaking practices are traditional, prioritizing respect for the grapes and the expression of the terroir. Maceration and fermentation methods are not disclosed. Aging takes place in oak barrels, the percentage of new oak and the duration of which are not revealed. Each step is carried out with great precision to guarantee the quality and complexity of the wines. domaine strives to preserve the authenticity of its wines, by limiting interventions and favoring natural methods.

The team's opinion

A Saint-Émilion that transcends vintages, a symphony of flavors that caresses the palate with infinite elegance.

  • Serving temperature 16–18 °C

  • Climax 2017 à 2035

Wine profile

  • Complex
  • Fruity
  • Framed