92 WA
Petrus 1996

    Petrus 1996

    Bordeaux • Pomerol • Red

    $37,937.00
    $37,937.00
    $37,937.00 / unit
    Packaging : 1 x 75CL - Cardboard

    More than 3 available - Shipping within 15 days

    Exceptional wines selected by our experts Direct from the estate Free standard delivery on orders over HK$ 5000 Secure payment

    Available vintages

    Description

    THE Petrus 1996 is an exceptional wine, emblematic of the appellation PomerolNestled in the heart of Bordeaux, This domaine is renowned for its Merlots of unparalleled depth. The ancestral know-how of Petrus, Combined with a unique terroir, this wine makes each bottle an unforgettable sensory experience. With its aromatic complexity and elegant structure, this wine appeals to both connoisseurs and novices, promising a memorable tasting experience.

    Ratings

    Ratings

    • Parker (WA) 92/100
    • Jean-Marc Quarin 94/100
    Notes and pairings

    Notes and pairings

    Tasting notes

    Dress : A deep, brilliant ruby red dress.
    Nose : An intoxicating bouquet of black fruits, spices and floral nuances.
    Mouth : Rich and velvety, it reveals flavors of plum, chocolate and truffle, supported by silky tannins.
    Final: Long and persistent, it leaves a delicate imprint, promising a beautiful evolution.

    Food & wine pairings

    Pair it with a beef fillet with mushrooms or a mature cheese for a perfect match.
    Producer

    Producer

    The vineyard of Petrus The estate covers 11 hectares, with vines averaging 40 years old. The soil is composed of clay and gravel, allowing for optimal drainage and a concentration of aromas. This unique geological feature, combined with a favorable microclimate, promotes grape ripeness and the full expression of aromas. The high planting density ensures superior grape quality. The vines, cultivated using sustainable farming practices, are meticulously maintained, with particular attention paid to soil health and biodiversity.

    Owner and history

    Currently, Petrus belongs to the Moueix family, who have preserved the heritage and renown of this exceptional vineyard. Jean-Pierre Moueix, an emblematic figure of Bordeaux oenology, played a key role in the rise of Petrus on the international stage. The Moueix family is committed to respecting the land and to sustainability, ensuring that this heritage is passed on to future generations. Their passion for wine and their deep knowledge of the terroir make them Petrus a symbol of winemaking excellence.

    Vinification and aging

    The winemaking process Petrus The 1996 vintage was crafted with exemplary rigor. The harvest was done by hand, with meticulous sorting of the grapes. After complete destemming, alcoholic fermentation took place in temperature-controlled stainless steel tanks, allowing for precise temperature management. The wine was then aged in oak barrels, approximately 50% of which were new, for 18 to 24 months. This process imparts structure and complexity to the wine while preserving the terroir's identity. Every step, from vineyard to bottling, was orchestrated to guarantee the excellence of the final product.

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    The team's opinion

    Structured and elegant, with aromas of blackcurrant, truffle and cedar. A precise and profound vintage.

    • Serving temperature 16–18 °C

    • Climax 2006 à 2046

    Wine profile

    • complex
    • timber frame
    • fruity