Château Vannières - Bandol Rouge 2020
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Château Vannières - Bandol Rouge 2020

Provence-Alpes-Côte d’Azur • Bandol • Red

$334.00
$334.00
$334.00 / unit
Packaging : 1 x 75CL - Carton

In stock -  Delivery within 2 to 3 weeks - Ship from Bordeaux

Exceptional wines selected by our experts Direct from the estate Free standard delivery on orders over HK$ 5000 Secure payment

Available vintages

Description

THE Château Basket weavers, located in the heart of the Provence-Alpes-Côte d'Azuris a domaine emblematic of the appellation BandolWith a commitment to sustainable winemaking practices, it produces wines that reflect the richness of its terroir. Bandol Red 2020 embodies this philosophy, combining tradition and modernity. Its wines, often characterized by their depth and complexity, appeal to palates seeking authenticity and character.

Notes and pairings

Notes and pairings

Tasting notes

Dress : Deep and intense, a brilliant ruby red.
Nose : A rich bouquet of ripe red fruits, spicy notes and floral touches.
Mouth : Balanced, with silky tannins, lovely freshness and aromatic complexity.
Final: Long and persistent, with notes of fruit and spice, leaving a pleasant memory.

Food & wine pairings

This wine pairs wonderfully with red meat dishes, Provençal stews or aged cheeses.
Producer

Producer

THE Château Vannières is one of the most emblematic estates of the Bandol AOP appellation. Located in La Cadière-d'Azur in the Var region, in the heart of a natural amphitheater overlooking the Mediterranean Sea, this domaine historically, it has origins that date back to the 16th century.

Owner and history

Passed down since the 1950s by the Boisseaux family — originally from Burgundy —, the château It combines the Burgundian tradition of seeking great wines for aging with the authenticity of Provençal terroirs. The vines, planted on clay-limestone terraces, benefit from ideal sunshine and sea breezes, which promotes a slow and balanced ripening of the grapes.

Vinification and aging

Winemaking at Château Vannières is a meticulous art, blending tradition and innovation. The grapes are harvested by hand, guaranteeing their quality. After careful destemming, fermentation takes place in stainless steel tanks, preserving the freshness of the aromas. Aging occurs in oak barrels, where the wine develops its complexity while subtly incorporating the woody notes. This process, combined with rigorous temperature control, results in wines of great elegance and beautiful structure.

The team's opinion

A deep and generous Bandol, where blackcurrant, blueberry, pepper and spices flourish in an enveloping texture with silky tannins, carried by a long finish and the remarkable aging potential of Mourvèdre.

  • Serving temperature 16–18 °C

  • Climax 2025 à 2035

Wine profile

  • Complex
  • Timber frame
  • Fruity