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Domaine du Clos des Fées - Côtes du Roussillon blanc Un faune avec son fifre 2017

Languedoc Roussillon • Côtes Catalanes • White

$733.00 tax included
$733.00 tax included
$733.00 / unit
Packaging : 1 x 75CL - Wooden Case

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Description

THE Domaine of Clos FairiesLocated in Languedoc-Roussillon, it is a true haven of biodiversity and passion. domaine is renowned for its authentic wines, which reflect the richness of their terroir. Each vintage, like the Côtes du Roussillon white A faun with his fife 2017It embodies the spirit of the region, combining tradition and innovation. The carefully cultivated vines reflect a know-how passed down from generation to generation, promising a unique sensory experience.
Notes and pairings

Notes and pairings

Tasting notes

Visually, a brilliant golden robe reveals a beautiful luminosity. The nose opens with delicate floral aromas, enriched with notes of white fruit and citrus. On the palate, the attack is fresh and lively, supported by a lovely minerality. The long and harmonious finish hints at spicy nuances, attesting to the complexity of this wine.

Food & wine pairings

Pair it with grilled fish or roasted vegetables for perfect harmony.
Producer

Producer

The vineyard of Domaine of Clos The Fées vineyard stretches across sunny terraces, where each plot is meticulously tended. The clay-limestone soils, rich in minerals, provide an ideal terroir for viticulture. The vines, some several decades old, benefit from a climat Mediterranean climate, with hot, dry summers and mild winters. This unique combination allows for optimal grape ripening, guaranteeing a high-quality harvest. The commitment of domaine towards sustainable viticulture promotes biodiversity, creating a balanced ecosystem.

Owner and history

Hervé Bizeul, the owner and winemaker of Domaine of Clos des Fées is known for his passion and dedication to the art of winemaking. A former sommelier, he has successfully combined his expertise with a respectful approach to nature. His dream of a domaine The commitment to sustainable viticulture has been successfully realized. Today, it is supported by a dedicated team who share its vision. Together, they strive to produce wines that tell the story of their terroir, while preserving the authenticity and diversity of this magnificent corner of France.

Vinification and aging

Winemaking at Domaine of Clos des Fées is a meticulous process, combining tradition and innovation.
100% Sémillon. 50-are plot, 15-year-old vines grafted in 2006 by us (cleft grafting) with massal selections of Sémillon harvested in climat Mediterranean. Royat cordon vine.

Seeking perfect fruit ripeness. Hand-harvested at dawn into small crates. Transported to the winery in a refrigerated truck. Long pneumatic pressing (5 hours) of whole bunches. Cold settling. Transferred to new 500-liter demi-muids. Long fermentation (6 weeks) with natural yeasts. Aged in the same containers with monthly lees stirring. Aged on the lees for 12 months. Malolactic fermentation completed. Rested in tank for 6 months before bottling after gentle filtration. Minimal SO2. Aged in bottle for a minimum of 24 months. Domaine.

Clos des Fées Estate

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The team's opinion

THE Domaine of Clos des Fées, led by the emblematic Hervé Bizeul, is known for producing wines of character, often dense and deep. La cuvée "Un faune avec son fife" in white (vintage 2017) is no exception to the rule: it is an atypical wine, full of poetry and energy.

  • Serving temperature 10–12 °C

  • Climax 2020 à 2027

Wine profile

  • Fruity
  • costs
  • complex