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Antinori - Badia a Passignano 2016 - Chianti Classico Gran Selezione

Italie • Chianti Classico Gran Selezione • Red

$3,198.00 tax included
$3,198.00 tax included
$533.00 / unit
Packaging : 6 x 75CL - Cardboard

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Description

THE Chianti Classico Gran Selezione Badia a Passignano 2016, of domaine Antinori, embodies the essence of Tuscany. Located in Tavarnelle Val di Pesa, domaine combines tradition and innovation. Antinori, Founded in 1385, it is renowned for its refined wines that reveal the diversity of Tuscan terroirs. Each sip of this wine tells the story of the region and the expertise of its winemakers, offering a perfect balance between power and finesse.
Notes and pairings

Notes and pairings

Tasting notes

Visually, a brilliant ruby color heralds a promising wine. The nose opens with aromas of black cherry, plum, and delicate spices. On the palate, the attack is direct, revealing a beautiful tannic structure and acidity that balances the richness of the fruit. The finish is long and persistent, with subtle oak notes and a delicate minerality reminiscent of the Tuscan terroir.

Food & wine pairings

This wine pairs harmoniously with game dishes, pasta with rich sauces, or a selection of mature cheeses.
Producer

Producer

The vineyard ofAntinori, Located on clay-limestone soils, the vineyard benefits from optimal sun exposure, which promotes grape ripening. The vines, several decades old, are cultivated with care, respecting sustainable viticultural practices. The terroir, rich in minerals, gives the grapes a unique aromatic complexity. climat, characterized by hot summers and cool winters, it allows for slow and even maturation, essential for the quality of the wines.

Owner and history

Today, the domaine Antinori is run by the 26th generation of the family Antinori. The owners continue to uphold the family tradition while incorporating innovations to adapt to the challenges of the 21st century. Their commitment to quality and respect for the environment is at the heart of their philosophy. The family Antinori has built an international reputation, making their wines essential references on the tables of wine lovers around the world.

Vinification and aging

The vinification of Badia a Passignano 2016 is carried out with meticulous care. The grapes are hand-harvested and carefully sorted. Alcoholic fermentation takes place in stainless steel tanks, followed by extended maceration to extract aromas and tannins. After fermentation, the wine is aged in oak barrels, allowing for a maturation process that enriches the wine's complexity while preserving its fruity character. This winemaking process, combined with several months of aging, results in perfect harmony.

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The team's opinion

This Chianti Classico Gran Selezione is a true homage to Tuscany, combining power and elegance with a captivating aromatic depth.

  • Serving temperature 16–18 °C

  • Climax 2022 à 2030

Wine profile

  • Complex
  • Fruity
  • Spicy