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Champagne Rémi Leroy - Champagne Brut Mer sur Mont 2015

Champagne • Champagne • White

$3,953.00 tax included
$3,953.00 tax included $4,397.00
$658.83 / unit
Packaging : 6 x 75CL - Cardboard

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Available vintages

說明

THE Champagne Rémi Leroy Sea on Mount 2015 is a vintage Extra Brut which reveals the unique character of the Champagne terroir. This champagne This wine is the result of passionate work and respect for tradition, offering an unforgettable tasting experience. A wine of great finesse, perfect for celebrating precious moments.

Notes and pairings

Notes and pairings

Tasting notes

The dress of this Champagne Rémy Leroy Mer sur Mont 2015 is a brilliant pale gold. On the nose, it reveals aromas of white fruit, citrus, and subtle mineral notes. On the palate, the attack is lively and fresh, with beautiful aromatic complexity and delicate effervescence. The finish is long and persistent, marked by a pleasant minerality.

Food & wine pairings

Perfect as an aperitif, it will also go wonderfully with seafood or a platter of mature cheeses.
Producer

Producer

The name of la cuvée is a direct evocation of the local geology in Meurville. Geology: The terroir rests on Kimmeridgian and Portlandian soils. Millions of years ago, this area was covered by the sea, leaving behind a soil rich in marine fossils (small oysters Exogyra virgula). The Contrast: "Sea" for the fossilized limestone base and "Mount" for the steep hillsides of the Côte des Bar. The 2015 Vintage: A year of great maturity, sunny, which gives wines with a lot of depth and a generous substance.

Owner and history

Rémi Leroy, oenologist and agricultural engineer trained in Bordeaux in 2006, I run a domaine Family-owned property of nearly 9 hectares located in Meurville in the Côte des Bar. My clay-limestone soils come from the Upper Jurassic period. The majority are on hillsides - the Kimmeridgian which is also found in Chablis - but the particularity of the Meurville cru, besides the generally shallow depth of soil, lies in the presence on the plateau overlooking the village of pure Portlandian (an almost exclusive feature of Champagne) offering even poorer soils. On such soils where the vine must naturally suffer to ensure its growth, the viticulture practiced makes it possible to obtain fruits and juices of remarkable typicity.

Vinification and aging

Winemaking at Rémi Leroy is carried out with the utmost care, respecting Champagne traditions.
Plot of 1ha03ares on the Portlandian plateau.
Extremely shallow, clayey soil with a high stoniness.
Massal selections of Pinot Noir, Pinot Meunier, Chardonnay and Pinot Blanc on the uncommon 3309C rootstock. This gives good ripeness and a perfect expression of the terroir.

Planted in 1960, yields are low.
Vinification and aging in 300 and 350L barrels of an average of 5 wines, then bottling and long aging under cork.
The 2014 vintage will be available soon. Then 2015 and 2016.

The team's opinion

La cuvée "Mer sur Mont" 2015 by Rémi Leroy is a fascinating expression of the Côte des Bar terroir. Rémi Leroy, an agricultural engineer and oenologist, is one of the leading figures of this new generation of winemakers who are embracing the Champagne with almost geological precision.

  • Serving temperature 8–10 °C

  • Climax 2020 à 2030

Wine profile

  • Costs
  • Mineral
  • Complex