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Prunotto - Dolcetto d'Alba 2021

Italie • Barbera d'Alba • Red

$1,066.00 tax included
$1,066.00 tax included
$177.66 / unit
Packaging : 6 x 75CL - Cardboard

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Description

THE Dolcetto d'Alba 2021 of Prunotto is an invitation to explore the authentic flavors of Piedmont. This wine red Italian, derived from the grape variety Dolcetto, This wine is carefully crafted to reveal vibrant fruitiness and a thirst-quenching freshness. An approachable and delicious wine, ideal for accompanying your meals and aperitifs.

Notes and pairings

Notes and pairings

Tasting notes

This Dolcetto d'Alba boasts a brilliant ruby-red color. The nose reveals fresh aromas of cherry, raspberry, and violet. The palate is supple and fruity, with refreshing acidity and soft tannins. The finish is pleasant and lingering, with notes of fresh red berries and bitter almond. A charming Italian red wine.

Food & wine pairings

It will perfectly complement cold cuts, fresh cheeses, pasta with tomato sauce or pizza.
Producer

Producer

Prunotto's Dolcetto d'Alba comes from vineyards located in the Alba region, in the heart of Piedmont. The terroir is characterized by limestone and clay soils, which give the wines a beautiful structure and a distinctive minerality. climat The climate is continental, with hot, dry summers and cold, wet winters, which promotes optimal grape ripening. The vines are cultivated using sustainable farming practices, respecting the environment and biodiversity. The goal is to produce the highest quality grapes, in order to best express the unique potential of the Alba terroir.

Owner and history

The Prunotto house is part of the group Antinori, An Italian family of winemakers for over 600 years. The commitment ofAntinori Prunotto's commitment to quality and innovation is reflected in every aspect of its production, from vine to bottle. The family Antinori has managed to preserve Prunotto's legacy while bringing its expertise and vision for the future.

Vinification and aging

The winemaking process for Prunotto's Dolcetto d'Alba is carried out with care to preserve the freshness and fruitiness of the grape variety. The grapes are hand-harvested and rigorously sorted. Alcoholic fermentation takes place in temperature-controlled stainless steel tanks for about ten days. Maceration is short to extract supple and elegant tannins. The wine is then aged in stainless steel tanks for a few months before bottling. This simple and respectful winemaking process results in an approachable and delicious Italian red wine.

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The team's opinion

A Dolcetto d'Alba that charms with its simplicity and bright fruitiness, an invitation to indulgence and immediate pleasure.

  • Serving temperature 14–16 °C

  • Climax 2023 à 2026

Wine profile

  • Fruity
  • Costs
  • Light