91-93 V
Château Saintayme 2025
  • Primeurs

Château Saintayme 2025

Bordeaux • Saint-Emilion • Red

$654.00
$654.00
$109.00 / unit
包裝 : 6 x 75CL - Caisse Bois

Primeurs - Delivery early 2028

Exceptional wines selected by our experts Direct from the estate Free standard delivery on orders over HK$ 5000 Secure payment

Available vintages

說明

THE Château Saintayme, located in the heart of the Saint-Émilion appellation, embodies the authenticity of great wines Bordeaux. This domaine, Renowned for its traditional expertise, it offers refined wines that reveal the richness of its terroir. The vintage 2025 This wine promises to be a beautiful wine, offering a unique sensory experience. Wine lovers will appreciate its balance and complexity, an invitation to explore the depth of its aromas and flavors.
Ratings

Ratings

  • Vinous 91-93/100
  • James Suckling 94-95/100
Producer

Producer

The vineyard of Château Saintayme extends across clay-limestone soils, typical of the Saint-Émilion appellation, which impart a distinct minerality to the wines. The carefully cultivated vines benefit from a climat The temperate oceanic climate promotes slow and even ripening of the grapes. Each plot is meticulously tended to reveal the best of its terroir, thus guaranteeing consistent quality and an authentic expression of the grape varieties. The diversity of microclimates within the vineyard also contributes to the complexity of the wines, offering subtle nuances in each vintage.

Owner and history

THE Château Les Cruzelles, located in the Lalande-de-Pomerol appellation, belongs to the Durantou family. It is an iconic property on the right bank, closely linked to one of the most respected names in Bordeaux, that of the late Denis Durantou, also owner of the legendary Château The Church-Clinet in Pomerol. Through consistent investment in quality and innovation, they strive to make Château Saintayme is an essential reference in the Saint-Émilion appellation.

Vinification and aging

Winemaking at Château Saintayme is a meticulous process, blending tradition and innovation. The carefully selected grapes are destemmed before being fermented in temperature-controlled stainless steel tanks, allowing for optimal temperature management. Aging takes place in oak barrels, some of which are renewed annually, imparting delicate woody notes without masking the purity of the fruit. This meticulous attention to detail at every stage of winemaking results in wines of great finesse, balanced and ready to be enjoyed in their youth, while also possessing remarkable aging potential.

  • Serving temperature 16–18 °C