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Maya - Napa Valley Dalle Valle Vineyards 2017

USA • Napa Valley • Red

$14,790.00 tax included
$14,790.00 tax included $0.00
$4,930.00 / unit
Packaging : 3 x 75CL - Wooden Case

Upon request, we can consult our partner estates, chateaux and wine-merchants.

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說明

THE Maya 2017, from the Dalle Valley Vineyards, embodies the very essence of Napa Valley. This domaine This prestigious estate, founded in the 1980s, is renowned for its refined and powerful wines. The carefully cultivated vines benefit from a climat An ideal Mediterranean climate, conducive to the expression of the grape varieties. Each bottle tells a unique story, blending tradition and innovation, and testifies to the commitment of the domaine to produce wines of exceptional quality, reflecting their terroir.

Notes and pairings

Notes and pairings

Tasting notes

The 2017 Maya is a deep, almost opaque red. On the nose, aromas of ripe black fruit, cherry, and spicy notes mingle harmoniously. On the palate, a velvety texture unfolds, with well-integrated tannins and a lovely freshness. The finish is long and persistent, leaving a delicate imprint of dark chocolate and sweet spices.

Food & wine pairings

This wine pairs wonderfully with a filet mignon with mushrooms or a mature cheese.
Producer

Producer

The vines at Dalle Valle Vineyards thrive in varied soils, composed of gravel and clay, promoting optimal drainage. climat, Characterized by hot summers and cool nights, the climate allows for a slow and balanced ripening of the grapes. Each plot is carefully selected to express the best of the terroir, guaranteeing limited yields and exceptional quality. This meticulous attention to vine cultivation results in wines of great complexity and rare aromatic depth.

Owner and history

Currently, the domaine is run by the descendants of Gustav and Naoko Dalle Valle, who passionately perpetuate the family legacy. They continue the quest for excellence initiated by their founders, integrating sustainable practices and respecting the environment. Their vision is clear: to produce wines that reflect not only the terroir, but also the soul of Napa Valley. Every decision, from vine to bottle, is guided by a deep respect for nature and a desire to create memorable experiences for wine lovers.

Vinification and aging

The Maya 2017 is made using traditional methods and techniques. The hand-harvested grapes are carefully sorted before being destemmed. Fermentation takes place in temperature-controlled tanks, allowing for optimal temperature management. The wine is then aged in oak barrels, some of which are new, to impart complexity and structure. This meticulous process, combined with extended aging, gives the Maya its richness and depth, while preserving the authenticity of the terroir.

The team's opinion

A rich and complex Californian Cabernet Sauvignon, with aromas of ripe black fruit, cocoa, and spice. The palate is opulent, structured, and long, with well-integrated tannins and an elegant finish.

  • Serving temperature 16–18 °C

  • Climax 2025 à 2035

Wine profile

  • Complex
  • timber frame
  • spicy