1 étoile Hachette
Château Vannières - Bandol Rouge 2017

    Château Vannières - Bandol Rouge 2017

    Provence-Alpes-Côte d’AzurBandolRed

    定價 $1,499.00
    售價 $1,499.00 定價
    單價 $249.83 / unit
    Packaging : 6 x 75CL - Cardboard

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    說明

    THE Château Basket weavers, jewel of the appellation Bandol, sign with this red 2017 A wine of great finesse. This red Bandol embodies the authentic expression of the Provençal terroir. A red wine from Provence that seduces with its balance and complexity, promising an unforgettable tasting experience. Let yourself be transported by the magic of Bandol and the passion of the winemaker. Château Basket weavers.
    Ratings

    Ratings

    • Guide Hachette des Vins 1 étoile
    Notes and pairings

    Notes and pairings

    Tasting notes

    This 2017 Bandol red wine displays a deep, intense ruby color. On the nose, it reveals aromas of ripe black fruit, sweet spices, and garrigue. On the palate, the attack is ample and silky, with present yet elegant tannins. The finish is long and persistent, leaving a pleasant sensation of freshness and aromatic complexity. A powerful and refined red wine from Provence.

    Food & wine pairings

    It will perfectly complement grilled red meats, game or a mature cheese.

    Producer

    Producer

    The vineyard of Château Vannières stretches across the sunny slopes of the Bandol appellation. The terroir is characterized by limestone and clay-limestone soils, which give the wines their minerality and complexity. climat The hot, dry Mediterranean climate is tempered by the proximity of the sea, allowing for optimal grape ripening. The ideal exposure of the vines and the meticulous care taken in their cultivation result in grapes of exceptional quality, which form the basis of the great wines of the region. Château Basket weavers. Not disclosed.

    Owner and history

    Not disclosed.

    Vinification and aging

    Winemaking at Château Vannières is crafted with the utmost care, respecting tradition. The grapes are hand-harvested, sorted, and destemmed before being vinified in vats. Fermentation is carried out naturally, using indigenous yeasts, to preserve the expression of the terroir. Aging takes place in large oak casks and barrels for an undisclosed period to refine the tannins and develop the wine's aromatic complexity. (Duration not disclosed.)

    The team's opinion

    A Bandol red of remarkable depth, which reveals the quintessence of Mourvèdre and the nobility of its terroir.

    Wine profile

    • Framed
    • Fruity
    • Complex