Domaine Yves Cuilleron - Cornas Lieu-Dit Les Côtes 2018
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Domaine Yves Cuilleron - Cornas Lieu-Dit Les Côtes 2018

Rhône • Cornas • Red

$2,998.00 tax included
$2,998.00 tax included
$499.66 / unit
Packaging : 6 x 75CL - Wooden Case

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Available vintages

說明

THE Domaine Yves Cuilleron, located in the heart of the appellation Cornas in the valley of RhôneCornas is renowned for its exceptionally fine wines. With a philosophy centered on respecting the terroir, each vintage reflects the unique identity of this region. Lieu-Dit The Coasts 2018 It is distinguished by its rich and powerful character, offering a beautiful expression of local grape varieties. This wine is an invitation to discover the depth and complexity of Rhône aromas.
Notes and pairings

Notes and pairings

Tasting notes

Dress : A beautiful ruby dress, deep and intense.
Nose : An enticing bouquet of black fruits, pepper and floral notes.
Mouth : A full and structured palate, with silky tannins and a lovely freshness, offering aromas of blackberry and spice.
Final: Long and persistent, with a delicate minerality in the background.

Food & wine pairings

Ideal with grilled red meats or aged cheese.
Producer

Producer

The vineyard of Domaine Yves Cuilleron The vineyards stretch across the steep slopes of Cornas, where the vines benefit from optimal sunshine. The predominantly granitic soils promote natural drainage and impart a high minerality to the wines. This unique terroir, combined with respectful farming practices, yields high-quality grapes. The vines, some decades old, offer an exceptional concentration of aromas, reflecting expertise passed down through generations. Each plot is cultivated with care, guaranteeing the authenticity and typicity of the wines.

Owner and history

Today, the Domaine Yves Cuilleron The estate is run by Yves and his family, who passionately uphold the family tradition. Drawing on their experience and in-depth knowledge of the terroir, they are committed to producing superior wines while respecting the environment. The owners' involvement in every stage of production, from vine to bottle, ensures consistent excellence in their wines. Their vision is to showcase the richness of the Rhône Valley through authentic and genuine wines.

Vinification and aging

Winemaking at Domaine Yves Cuilleron It is a mastered art, blending tradition and innovation. The grapes are carefully hand-harvested, then destemmed before fermenting in temperature-controlled vats. Maceration can last several weeks, allowing for a gentle extraction of tannins. Aging takes place in oak barrels, some of which are new, imparting a beautiful complexity to the wine while respecting the expression of the fruit. This meticulous process refines the aromas and structures the wine, guaranteeing a beautiful harmony between power and elegance.

Yves Cuilleron

Discover Yves Cuilleron

The team's opinion

A 2018 Cornas that reveals all the power and delicacy of the terroir, promising a beautiful evolution in the cellar.

  • Serving temperature 16–18 °C

  • Climax 2023 à 2030

Wine profile

  • Complex
  • Framed
  • Spicy