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Pavillon Rouge 2013

Bordeaux • Margaux • Second Vin du Château Margaux • Red

$13,991.00 tax included
$13,991.00 tax included $0.00
$2,331.83 / unit
Packaging : 6 x 75cl - Wooden Crate

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Available vintages

說明

  • Country France
  • Region Bordeaux
  • Appellation Margaux
  • Color Red
  • Alcohol 12.5
  • Vintage 2013
  • Grape varieties Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot

THE Red Pavilion 2013, second wine of the prestigious Château Margaux, embodies the essence of the Bordeaux terroir. Located in the famous appellation of Margaux, This red wine captivates with its complexity and balance. The carefully selected grape varieties, including 70% Merlot and 20% Cabernet Sauvignon, reveal a unique character. Each sip transports you to the heart of this domaine iconic, where tradition and innovation meet to offer world-renowned wines.

Ratings

Ratings

  • La Revue du Vin de France 16/100
  • Wine Spectator 90/100
  • Parker (WA) 87/100
  • Vinous 91/100
  • Jean-Marc Quarin 89/100
Notes and pairings

Notes and pairings

Tasting notes

Dress : Beautiful ruby color with purplish reflections.
Nose : Intense aromas of ripe red fruits, cherry and blackcurrant, accompanied by spicy and floral nuances.
Mouth : A supple and velvety attack, with fine and silky tannins. The complexity is expressed through notes of dark chocolate and licorice.
Final: Long and harmonious, leaving a delicate impression on the palate.

Food & wine pairings

This wine pairs perfectly with duck breast with cherries and a mature cheese.
Producer

Producer

The vineyard of Château Margaux It covers 87 hectares, mainly planted with red grape varieties. The soil, composed of gravel and clay, promotes optimal drainage and allows for perfect ripening of the grapes. climat The temperate oceanic climate of Bordeaux, with its hot summers and mild winters, contributes to the exceptional quality of the grapes, ensuring a perfect expression of the terroir in every wine produced. Meticulous vineyard management allows for controlled yields, thus guaranteeing the concentration and richness of aromas.

Owner and history

THE Château Margaux is currently managed by Corinne Mentzelopoulos, who inherited the property in 1980. Under her management, the domaine has managed to preserve its heritage while adopting modern and environmentally friendly practices. Corinne also emphasized the importance of innovation in viticulture and winemaking, thus enabling the Château Margaux to remain at the forefront of excellence. His passion for wine and his commitment to quality are reflected in every bottle, perpetuating the renown of domaine around the world.

Vinification and aging

Winemaking at Château Margaux It is a meticulous process, combining tradition and innovation. The grapes are carefully hand-sorted before being destemmed and crushed. Alcoholic fermentation takes place in temperature-controlled stainless steel tanks, allowing for precise temperature management. Aging occurs in oak barrels, some of which are new, for approximately 18 months. This care taken at each stage, from harvest to bottling, results in wines of great finesse and remarkable aromatic complexity.

Château Margaux

Discover Château Margaux

The team's opinion

Despite a challenging vintage, the wine impresses with its aromatic finesse, notes of crisp red fruit, and floral freshness. The palate is elegant and precise, with fine tannins and a delicate finish.

  • Serving temperature 16–18 °C

  • Climax 2023 à 2033

Wine profile

  • Complex
  • Fruity
  • Framed