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Jean-Marc Millot - Savigny-lès-Beaune 2019

Burgundy • Savigny-lès-Beaune • Red

$3,043.00 tax included
$3,043.00 tax included
$507.16 / unit
Packaging : 6 x 75cl - Carton

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說明

The 2019 Savigny-lès-Beaune from Jean-Marc Millot is a true ode to Burgundy . Located in the Côte de Beaune, this appellation is renowned for its elegant and refined red wines. The Jean-Marc Millot estate, deeply rooted in this exceptional land, crafts wines that reveal the full richness of their terroir. This wine, the fruit of time-honored expertise, is sure to delight wine lovers seeking authenticity and pure enjoyment.

Notes and pairings

Notes and pairings

Tasting notes

Coat: A beautiful ruby ​​red color with brilliant highlights.
Nose: An enticing aromatic bouquet, blending fresh red fruits and light spicy notes.
Palate: The attack is direct, with a lovely acidity that balances the roundness of the tannins. The aromas of cherry and raspberry are revealed with elegance.
Finish: A beautiful length, marked by mineral notes and a persistent freshness.

Food & wine pairings

This 2019 Savigny-lès-Beaune pairs perfectly with coq au vin or a selection of mature cheeses.
Producer

Producer

Jean-Marc Millot's vineyard is located in the Savigny-lès-Beaune region, on clay-limestone soils typical of the Côte de Beaune. These mineral-rich soils allow the vines to flourish, producing grapes of exceptional quality. Burgundy's temperate, continental climate, with hot summers and cold winters, also contributes to the harmonious ripening of the grape varieties. Each plot is cultivated with care, respecting natural cycles to bring out the best in every harvest.

Owner and history

Today, the estate is managed by Jean-Marc Millot, heir to a long line of winemakers. Passionate about his craft, he works to ensure the estate's continued success while adding his own personal touch. Jean-Marc prioritizes environmentally friendly practices, fully aware of the importance of the terroir. His commitment to excellence is reflected in every bottle produced, offering wine lovers an authentic and memorable experience.

Vinification and aging

Winemaking at Domaine Jean-Marc Millot is carried out in accordance with Burgundian traditions. The grapes are harvested by hand, ensuring rigorous selection of the bunches. After delicate destemming, fermentation takes place in stainless steel tanks to preserve the purity of the aromas. Aging in oak barrels, some of which are new, brings complexity and structure to the wine. This meticulously monitored process allows for a perfect balance between fruit and oak, resulting in a rich and nuanced aromatic profile.

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The team's opinion

A wine that embodies delicacy and depth, to be savored slowly to appreciate every nuance.

  • Serving temperature 14–16 °C

  • Climax 2023 à 2029

Wine profile

  • Fruity
  • complex
  • costs