Domaine de la Pousse d'Or - Volnay 1er Cru Clos dAudignac 2021
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Domaine de la Pousse d'Or - Volnay 1er Cru Clos dAudignac 2021

Burgundy • Volnay • Red

$2,521.00 tax included
$2,521.00 tax included
$840.33 / unit
Packaging : 3 x 75cl - Carton

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說明

Domaine de la Pousse d'Or , located in the heart of Burgundy , is an emblem of winemaking excellence. This estate, steeped in centuries of history, is dedicated to producing authentic wines that reflect their terroir. The 2021 Volnay 1er Cru Clos d'Audignac embodies this philosophy with its complexity and elegance. Each sip reveals the winemakers' passion for the land and their respect for tradition, making this wine a true work of art in a bottle.

Notes and pairings

Notes and pairings

Tasting notes

This 2021 Volnay 1er Cru Clos d'Audignac displays a brilliant ruby ​​color. On the nose, aromas of ripe red fruits, cherry, and violet mingle with spicy nuances. On the palate, it offers a beautiful structure, with silky tannins and well-integrated acidity. The finish is long and delicate, leaving a floral and mineral imprint that invites contemplation.

Food & wine pairings

Ideal with duck breast with cherries or a mature cheese like Comté.
Producer

Producer

The vines at Domaine de la Pousse d'Or are cultivated on clay-limestone soils typical of Burgundy, offering excellent drainage and good moisture regulation. This unique terroir allows the grapes to develop remarkable aromatic complexity. The region's continental climate, characterized by hot summers and cold winters, promotes slow and even ripening of the berries. The vines, some several decades old, benefit from optimal sun exposure, contributing to the exceptional quality of the harvested grapes.

Owner and history

Domaine de la Pousse d'Or is run by a passionate team that upholds tradition while incorporating modern practices. The current owners are committed to producing wines that tell a story—the story of their terroir. They pride themselves on working in harmony with nature, adopting sustainable farming methods. Their dedication to quality and authenticity results in elegant and refined wines that reflect a deep respect for the land and its history.

Vinification and aging

Winemaking at Domaine de la Pousse d'Or is carried out with great care. After the grapes are hand-harvested, they are destemmed and gently crushed. Fermentation takes place in stainless steel tanks, allowing for precise temperature control. Aging in oak barrels, some of which are new, lasts approximately 12 months, adding further complexity to the wine while respecting the terroir's character. While the winemaking methods are traditional, the estate is not afraid to innovate to enhance its wines.

Domaine de La Pousse d'Or

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The team's opinion

A wine of rare elegance, which will appeal to lovers in search of subtlety and depth.

  • Serving temperature 16–18 °C

  • Climax 2026 à 2036

Wine profile

  • Complex
  • Fruity
  • Mineral